BELLABODY HEALTH BEAUTY AND FITNESS

Baked Oatmeal Muffins
Serves 12
Ingredients

• 1 egg
• 1 ½ cups almond milk (or your preferred milk)
• 2 ½ cups gluten free oats
• 2 mashed bananas
• ¼ cup brown rice malt syrup (or honey) 
• 1 tablespoon cinnamon
• 1 ½ teaspoons baking powder
• 1 scoop 7.2 protein 
• 1 scoop of 7.2 greens 
• 1 cup blueberries or raspberries or dark choc chips (whatever flavor you desire, I used raspberries)

Preparation

Mix all ingredients in a bowl until well combined. Grease a 12 cup muffins tray with a little coconut oil. Divide mixture evenly into the 12 cup muffin tray. Bake in oven at 180 for about 30 minutes.